Vancouver Catered BBQ

Drew Cooks! Catering can provide delicious and seasonally inspired BBQ fare for events large and small. When you hire us to cater your BBQ event, you are hiring a team committed to wow-ing your guests with our incredible signature burgers, succulent smoked meats, delicious salads and sides, and outstanding service. Whether one of our packages below suits you perfectly, or you want to create you own menu, don't hesitate to contact us today to discuss your event!

BBQ Packages (30 guest minimum)

Signature Burger BBQ - $21.75 per person

All our beef burgers are mixed and made by hand from natural, hormone free beef, seasoned with a spice rub and stuffed with a dollop of our roasted garlic and shallot confit for unmatched flavour. They are incredible! Our chicken is free range from Polderside Farms near Chilliwack, BC.

Choose Any 4 Burgers for Your Menu (All served with sliced tomato and baby greens)

Beef:

Basil Pesto with roasted onion confit and shaved asiago
Peppered Pancetta, Guinness BBQ sauce, wild mushroom rosemary duxelle
Bruschetta Burger with fresh mozzarella, basil oil and balsamic reduction
Chorizo Chili Burger with smoked gouda and hickory infused mayo
Antipasto Burger with olive tapenade, sun-dried tomato aioli, grilled artichokes, roasted peppers and provolone cheese
"The Best Bacon Cheeseburger" Double smoked peppered bacon, horseradish aged cheddar, maple dijon aioli
Spicy Sweet Burger with habanero and peach salsa, tomatillo aioli, cilantro lime slaw

Chicken:

Tequila Lime Chicken with pico de gallo and manchego cheese
Caribbean Jerk Chicken Burger with mango salsa, grilled pineapple
Chicken Tapas Burger with Local Prosciutto, red pepper aioli, fresh basil leaves, calabrese and roasted garlic "salsa"
Butter Chicken Burger, with tamarind aioli and spiced chutney
Mediterranean Chicken Burger with macedonian feta, oregano and sundried tomato spread, olive tapenade, roasted peppers
Portobello Mushroom Chicken burger with aged swiss, lemon pesto spread, roasted onions

Veggie:

Tea Smoked All Natural Veggie burger with wasabi mayo, soy mushrooms and organic pea shoots
All Natural Veggie Burger with roasted seasonal vegetables and ponzi sauce, garlic shallot confit
Garden Fresh All Natural Veggie Burger with crisp cucumber, peppers, roasted tomato spread, baby spinach and fresh herbs.

Pasta Salad

Tender pasta with our roasted pepper dressing, fresh herbs, aged cheddar cheese, seasonal vegetables and toasted sunflower seeds

Caesar Salad

Crisp romaine hearts with house-made roasted garlic dressing, brioche croutons, crispy parmesan rounds and pea shoots.

I'd like to thank you and your assistant for putting on a great meal. Everybody in the office commented on what a unique idea and delicious meal. Plus we were very happy to see how well everything was cleaned up after the lunch. Hope we can use your services again soon!

Lara – Stuart Olson Construction, Richmond

Dessert Display

An assortment of fresh seasonal fruits and dessert bites including ganache brownies, cookies and other pastries.

Down South Smoky BBQ - $26.00 per person

Applewood Smoked Pulled Pork Sandwiches

Smoked low and slow over wood and charcoal, served on a warm bun with choice of house made BBQ sauces

Smoked Chicken Quarters

Seasoned with our special dry rub and smoked until juicy and flavourful

Smoked Mac N Cheese

The best! Macaroni in a creamy 3 cheese sauce and lightly smoked over hickory wood.

Kicked Up Coleslaw

The perfect accompaniment to great BBQ. Chopped crispy bacon (mmm...bacon...) with shredded cabbage and carrot tossed with a tangy sauce.

Smokehouse Baked Beans

Can you pick up a common theme here? Smoke=good. Sauteed shallots and garlic with beans in our signature sweet and smoky BBQ sauce.

Watermelon

Fresh juicy watermelon to munch on after all that delicious BBQ!

Cajun Style BC Spot Prawn Boil BBQ - $26.75 per person

If you're looking for a unique BBQ party idea, look no further! The classic cajun boil with a Pacific Northwest twist. Tons of fun!

Cajun BC Spot Prawn Boil

BC Spot prawns with smoky andouille sausage, corn, fingerling potatoes, fennel and cajun spices. Simmered and presented family style. Dig in!

Chicken Jambalaya

Smoky grilled cajun chicken with roasted vegetables, okra and caramelized onions in a spiced cajun tomato broth. Served over rice.

Grilled Portobello, Fennel and Tomato salad

With baby greens, parmiggiano reggiano shavings and roasted shallot and lemon vinaigrette.

Roasted Garlic and Asiago bread with cajun butter

Assorted Fresh Seasonal Fruit Display

Mediterranean BBQ - $27.50 per person

Grilled Wild Halibut

With olives, stewed tomatoes, garlic, braised fennel and lemon infused sea salt

Slow Braised Lamb

Tender lamb shoulder with spiced chickpeas, sundried tomatoes, charred red onion and fresh herbs

Cous Cous Salad

With roasted vegetables, lemon tarragon vinaigrette and roasted pumpkin seeds.

Grilled Artichoke and Fennel Salad

With mint and blood orange vinaigrette, Macedonian feta, organic greens

Assorted Fresh Seasonal Fruit Display

Seafood Lovers BBQ - $28.50 per person

Grilled Salmon

Fresh Pacific Salmon with a Maple-Soy Glaze, accompanied by an adobo and lemon aioli and finished with citrus infused sea salt.

Grilled Prawn Skewers

Grilled fresh prawn skewers marinated in basil pesto and lime juice.

Orzo and Baby Shrimp Salad

Orzo pasta with succulent baby shrimp, fresh basil, cherry tomatoes, grilled zucchini and a lemon tarragon dressing.

Strawberry Spring Salad

Organic greens with sliced strawberries, herbed goats cheese, fresh mint and thinly shaved red onion. Dressed with pomegranate vanilla balsamic vinaigrette.

Grilled Pita Bread Platter

Lightly oiled and grilled pita bread wedges, served with a trio of spreads: Classic hummus, roasted garlic and asiago, and spinach and marinated artichoke.

Assorted Cookies and Brownies

It's okay, you deserve it.

Steakhouse BBQ - $31.50 per person

Grilled Striploin Steak

Aged striploin (New York) steaks seasoned and grilled to medium rare and brushed with garlic herb butter.

Grilled Chipotle Chicken

Juicy grilled chicken breast marinated in a spicy and smoky chipotle marinade. Finished with caramelized lemon juice and fresh flat leaf parsley.

Crab Stuffed Portobello Mushrooms

Hearty portobello mushroom caps topped with a mixture of real crab, roasted garlic, minced poblano pepper, chives, and lemon zest. Topped with herbed breadcrumbs and baked until golden brown.

Hearty Roasted Potato Salad

Red skin roasted potatoes tossed with caramelized onions, grilled asparagus, yellow pepper and basil pesto. Topped with lots of shaved parmiggiano reggiano and fresh basil.

Roasted Garlic and Asiago Bread

Fresh crusty French bread, rubbed with roasted garlic, butter and asiago cheese and baked until golden.